Valentines Day Cake Truffles
Servings
24
Cake balls
Servings
24
Cake balls
Ingredients
1 1/2
C
funfetti cake mix
1/2
C
unsalted sweet cream butter
softened
1/4
C
sugar
1/2
C
flour
1/2
TBSP
vanilla
1/2
C
Valentines Day Confetti Sprinkles
1/4
C
Valentines Day Heart Shaped Confetti Sprinkles
2
BAGS
Ghirardelli white melting chocolate
1
Cookies sheet fitted with a silicone mat or wax paper
Instructions
In a large mixing bowl, add the cake mix, sugar, flour and vanilla
Cut the butter into cubes and add into the same bowl
Using a fork or your fingers, work the mixture into a cookie dough texture
Add the Valentine’s Day Confetti sprinkles and mix until combined
Using a small ice cream scooper, scoop some dough and using your hands, roll into balls
Repeat steps until all dough is gone
Using a double boiler, melt the white chocolate
Dip the dough ball into the chocolate
Using a fork, completely coat the ball into the chocolate and place onto the cookie sheet
Quickly Sprinkle some Heart Shaped Confetti sprinkles on top
Repeat the previous step with the remaining dough balls
Enjoy
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