Spiked Peppermint Mocha Hot Cocoa
This Spiked Peppermint Mocha Hot Cocoa is the perfect drink for those cold winter nights, it has just the right amount of peppermint with the warmth of spiced rum to offset it, its a must for any holiday get together or just to sit by the fire and enjoy those cold winter nights.
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Ingredients
- 3 cups whole milk
- 1 cup Peppermint Mocha Creamer
- 2 cups Chocolate Chips
- 4 oz Spiced Rum
- Garnishes: Whipped Cream Crushed Peppermint Candy Canes
Ingredients
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Instructions
- Add the whole milk, Peppermint Mocha Creamer, and chocolate to a medium saucepan.
- Bring the mixture to a simmer over low heat.
- Whisk to combine.
- Simmer for 3-4 minutes.
- Whisk frequently to combine.
- Turn off the heat, add the rum.
- Stir to combine.
- Serve immediately, top with whipped cream.
- Enjoy!!
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