Mummy Apple Slices
Ingredients
- Craft stick, or food stick/ cake pop stick
- Candy melts- white
- Apples- we used granny smith
- Candy eyes
- Wax paper
- Knife
Directions
- Slice your apples in long sheets- see images (about 1/4″ thick)
- poke a craft stick or cake pop stick into the side
- Melt your white candy melts per bag directions
- Spoon candy melts over your apple slices or dip them
- place on a wax sheet of paper
- Place onto the front side of your apple 2 each candy eyes
- freeze for 1-2 minutes until set up
- Drizzle some white candy melts over your apple randomly- place back in freezer to set up
- Enjoy
This post contains affiliate links
br>