Galaxy Hot Chocolate Bombs
Materials:
- Sphere mold (I prefer the 2.5″ HERE)
- Candy Melts (black, purple, pink, blue, and light blue) HERE
- Hot chocolate mix (I used the white chocolate for mine but you can use any mix you desire)
- Mini Marshmallows
- Edible Glitter HERE
- Edible Stars HERE
- White Food Coloring HERE
- Food Safe paint brush
- Plate (glass or ceramic)
Directions:
- Melt your candy melts per their directions (small amounts of your colors and a larger amount of the black
- Drizzle each color into your mold
- Spread your black over the colors using a spoon (make sure to cover the entire sphere (might have to do 2 coats if it does not appear thick enough on the sides)
- Place in fridge or freezer for a couple of minutes until the candy melts set up firm
- Carefully remove your candy spheres from the mold
- Heat a plate in the microwave or run hot water over it till it is warm (take caution as it might be hot)
- Place your spheres face down on the hot plate to melt the edges and smooth them out
- Fill one half of your sphere with hot cocoa mix and your marshmallows
- Place the other half of your bomb onto your hot plate to smooth the edges, then place it over the other half with your hot cocoa mix
- Note: if your sides do not seal together add a find bead of candy melt around the seam and smooth out to seal together
- Use your paint brush to add some edible glitter shimmer to your cocoa bomb
- Dip your food safe paint brush into your white food coloring and tap the brush over your finger to splatter the white over your hot cocoa bomb
- Sprinkle some edible stars onto your cocoa bomb
- Place your cocoa bomb into a cup and pour hot or steamed milk over the top to melt and enjoy
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